Eno-Gastro Tour in Apulia

Arrival in Bari or Brindisi transfer in Salento stay at a “Masseria” style Hotel. Overnight.

Breakfast and Visit of the Historic Centre of the City of Lecce capital of the Baroque called the Florence of the South. Free discovery of the city with its finely decorated churches and palaces. Free lunch. In the afternoon, a Salentine Cooking Course in a historic Palazzo della Città that still preserves the typical environments and places of the past. Your Salento Cooking Course will start in the afternoon around 4.30 pm The lesson program includes: Hands on teaching at least three recipes in a 2-hour lesson The presence of the teacher and assistant cook; The presence of an Italian / English interpreter; All the ingredients and equipment necessary to prepare the dishes are provided. A complete dinner based on dishes prepared by the participants and other dishes, water, wine, coffee, liqueurs; Tasting of matching dishes and wines, oils, liqueurs. The experience of recipe preparation. Apron, hat, and recipes. After dinner, Return to the Masseria and Overnight.

Breakfast and free visit of Otranto city more to the East of Italy, possibility to discover the Cathedral, the Aragonese Castle, the Byzantine Church of San Pietro. Free lunch. In the afternoon transfer to Corigliano d’Otranto, Beautiful Medieval Village in the heart of Salento, meeting with the guide (17.00) for the visit and demonstration of a Mosaic Workshop in the historic center and then visit of Castello de Monti. Typical dinner and tasting of typical local products. Return to the Masseria and overnight.

Breakfast and Free Visit of Gallipoli the beautiful city that preserves a very original seaside village with alleys and unique views. We recommend a visit to the Cathedral and the noble palaces of the Old Town located on the small island in front of the new city. Free lunch. In the afternoon return to the Masseria and in the evening Typical Salento Dinner with tasting of typical dishes of the culinary tradition and of 2 labels of local wines. Overnight

Breakfast and departure for Ostuni, the White City. Visit of the ancient village that preserves numerous testimonies of a past rich in history and culture. We recommend visiting the Romanesque Cathedral and the narrow streets of the historic center. Free lunch. In the afternoon appointment at the Oleificio Cooperativo in Ostuni where a staff member will welcome us and explain all the stages of olive oil production, a true treasure of this land. An expert agronomist will explain the differences between the various production of virgin and extra-virgin olive oil. Tasting of baked goods and olive oil. Transfer to the second Masseria in Valle d’Itria and accommodation in the rooms. Free Dinner and Overnight in Masseria.

Breakfast and departure to Alberobello with its magnificent Old Town which in its part of the Monti district was declared a UNESCO World Heritage Site. Alberobello with its characteristic Trulli is a bit ‘the symbol of the whole of Puglia recognized throughout the world. Internal visit of a Trullo and tasting of spirits and spirits typical of the area. Free lunch. In the afternoon transfer to Agro di Cristiano in the province of Taranto for a visit to Masseria Mita (or other structure) and the tasting of local wine the well-known Primitivo di Mandria and other selection of local wines. Return to the Masseria Cena Tipica Pugliese. Overnight.

After breakfast there will be the end of our services.